Products
"Fish is a meal with significant nutritional value but also a very
special taste , which is closely linked to the Greek diet and tradition"
Sea Bass and Sea Bream
• Sea bream is bred in our facilities for more than 14 months
•Excellent quality food is provided throughout the rearing with the aim of high
nutritional value of fish
•The ripples in the area of our facilities, cause a continuous natural renewal of the water volume and therefore constantly clean breeding waters.
•The flesh of the sea bream, white and tender, is considered by many to be the most delicious of all the fish of the Sparidae family.
•Alongside, it is one of the most famous and beloved fish of Greek aquaculture, due to its rich flavor.
•Sea bass is bred in our facilities for more than 16 months
•Excellent quality food is provided throughout the rearing with the aim of high
nutritional value of fish
•The ripples in the area of our facilities, cause a continuous natural renewal of the water volume and therefore constantly clean breeding waters.
•Sea bass is a fish with a special taste and a high nutritional value, rich in ω-3. Ιts flesh has a special, velvety texture.
•Sea bass is considered an exquisite fish in Greek cuisine, while it is consumed by other countries as well.
- Energy: 128 kcal
- Protein: 21 g
- Selenium: 7 μg
- Vitamin D: 0.87 μg
- EPA (n-3): 327 mg
- DHA (n-3): 555 mg
- Energy: 123 kcal
- Protein: 21 g
- Selenium: 8 μg
- Vitamin D: 2.3 μg
- EPA (n-3): 438 mg
- DHA (n-3): 579 mg
Sea bream:
Packaging in 6/10 kg boxes | sizes in grams:
300-400
400-600
600-800
800-1000
1000-1500
